Sushi Grade Fish

Yellow Fin Tuna Frozen 1.3kg-2.2kg

$61.0
  • High Quality Yellow Fin Tuna Frozen Fillet
  • To unfreeze: remove from plastic packaging of the desired cut or full block. Cover and refrigerate overnight in a drip bowl (allowing some air to enter from bottom and any liquids to drip) (or for 8-12 hours). Once defrosted, consume same day or next day for raw or cooked consumption.
  • Do Not freeze again already defrosted tuna. Can only be defrosted one time.
  • Exact weight and price of block is between 1.3kg and 2.2kg depending on size.
  • Delivery within Beirut District Lebanon.
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Bluefin Tuna OTORO 1kg (Japan) Frozen (Sashimi Grade)

$220.0
  • Bluefin Otoro Tuna Fillet. Sashimi Grade. Japan.
  • This premium Japanese bluefin Otoro tuna is frozen at -70 degree celsius.
  • For regular home freezer it can be stored up to 2 weeks for best results.
  • Weight: between 900g and 1kg
  • Mouth melting fattiest part of blue fin tuna. Used at the high end sushi restaurants worldwide.
  • Rich in white color of the fatty tuna.
  • To unfreeze: remove from plastic packaging of the desired cut or full block. Cover and refrigerate in a drip bowl (for 8-12 hours). Once defrosted, consume same day or next day for raw or within 2 days for cooked consumption.
  • Do Not freeze again already defrosted tuna. Can only be defrosted one time.
  • Delivered in Beirut
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5pc Fresh Salmon Fillet 200g Sushigrade (Norway/Scotland) Fresh

$39.9
  • 5pc 200g Fresh scottish Salmon sushigrade
  • Vacuum sealed high quality fillet.
  • Chilled fresh fillet. Sushi Grade: Can be cut and eaten directly raw or cooked.
  • The package can be refrigerated up to 3 days fresh. Or frozen for 3 months.
  • For raw, eat within 48 hours raw or freeze and eat raw later.
  • For cooking/grill you can use for 4 days fresh. Or freeze and use later.
  • Keep it tightly wrapped for freshness.
  • Beirut delivery
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Salmon Scotland Whole Fish (5-6kg) Sushi Grade

$149.0
  • The freshness of this Superior Sushi Grade A Scottish Salmon is second to none a very cost effective way of buying what’s considered the world’s best sustainably farmed salmon.
  • Cut up into salmon steaks/fillet or cook whole.
  • Size: 3-3.5 kg
  • Straight from Scotland
  • Delivered in Beirut
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Tuna loin 1kg sushigrade

$19.9
  • High Quality Sushi Grade Tuna loin
  • Sushi grade for fresh raw consumption
  • Size: 1kg
  • Delivered within Beirut District
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5pc Fresh Skinless Salmon 200g Cut Sashimi Sushigrade (Scotland)

Original price was: $68.0.Current price is: $59.9.
  • 5pc 200g Fresh scottish Salmon cut sashimi sushigrade
  • Vacuum sealed high quality fillet.
  • Chilled fresh fillet. Sushi Grade: Can be cut and eaten directly raw or cooked.
  • The package can be refrigerated up to 3 days fresh. Or frozen for 3 months.
  • For raw, eat within 48 hours raw or freeze and eat raw later.
  • For cooking/grill you can use for 4 days fresh. Or freeze and use later.
  • Keep it tightly wrapped for freshness.
  • Beirut delivery
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Salmon Steak Scottish (Sushigrade) 500g

$19.9
  • Fresh scottish Salmon steak sushigrade
  • Vacuum sealed high quality fillet.
  • Chilled fresh fillet.
  • Sushi Grade: Can be cut and eaten directly raw or cooked/grilled.
  • The package can be refrigerated up to 3 days fresh. Or frozen for 3 months. For raw, eat within 48 hours raw or freeze and eat raw later.
  • For cooking/grill you can use for 4 days fresh. Or freeze and use later.
  • Only freeze and defrost once.
  • Keep it tightly wrapped for freshness.
  • Size: 500g
  • Delivered within Beirut District
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Botan Ebi 1kg 24pc Sashimi Grade

$165.0
  • This Botan Ebi are one of the juiciest prawns that you could ever have
  • Size: 1kg  (20-24 pc) 
  • Origin: Japan
  • Delivery within Beirut District Lebanon.
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Mentaiko 120g

$9.9
  • Mentaiko has been eaten for a long time in Japan. The taste of roe is intense and concentrated, especially when it is salted.
  •  A popular Japanese way of preparing Mentaiko is to make it into a rice ball (onigiri).
  • Size: 120g
  • Origin: Japan
  • Delivery within Beirut District Lebanon.
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Shishamo 7L

$7.9
  • Shishamo (dried capelin) is filled with roe and therefore, rich with taste. For the ultimate flavor explosion, one eats the fish from head to tail.
  • In Japan, shishamo is often grilled and served as a snack.
  • Origin: Japan
  • Delivery within Beirut District Lebanon.
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Yellow Fin Premium Tuna Frozen Fillet Sashimi Grade A (Saku Philippines 400g-600g)

Original price was: $33.0.Current price is: $29.9.
  • High Quality Yellow Fin Premium Tuna Frozen Fillet
  • Sashimi Grade. Used at the high quality sushi restaurants.
  • Exact Weight and price depends on each fillet between 200g and 400g (the price listed is for around 300g)
  • To unfreeze: remove from plastic packaging of the desired cut or full block. Cover and refrigerate overnight in a drip bowl (allowing some air to enter from bottom and any liquids to drip) (or for 8-12 hours). Once defrosted, consume same day or next day for raw or cooked consumption.
  • Do Not freeze again already defrosted tuna. Can only be defrosted one time.
  • Exact weight and price of block is between 400g and 600g depending on size.
  • Delivery within Beirut District Lebanon.
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Salmon Norway Whole Fish (3-3.5kg) Sushi Grade

$87.0
  • Norwegian straight-from-source sashimi-grade salmon comes in whole fillets weighing approximately 3-3.5  kg each.
  • In addition to being enjoyed as sashimi and sushi, the salmon head, bones, collar, fins, and tail can be prepared in various forms through different cooking methods.
  • Size: 3-3.5 kg
  • Straight from Norway
  • Delivered in Beirut
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